کتابخانه دیجیتال دانشگاه هنر اصفهان | Implementation of Behavior-Based Training Can Improve Food Service Employees' Handwashing Frequencies, Duration, and Effectiveness.

Implementation of Behavior-Based Training Can Improve Food Service Employees' Handwashing Frequencies, Duration, and Effectiveness.

پدیدآورنده

نام

Implementation of Behavior-Based Training Can Improve Food Service Employees' Handwashing Frequencies, Duration, and Effectiveness.

زبان اثر

انگلیسی

شناسگر

10.1177/1938965517704370 (شماره مدرک)

10.1177_1938965517704370 (importid)

ناشر

تاریخ انتشار

2018 0

قالب (کتاب)

کتاب