Book Review: The Meat Crisis: Developing More Sustainable Production and ConsumptionD'SilvaJoyceWebsterJohn, eds. The Meat Crisis: Developing More Sustainable Production and Consumption. London: Earthscan, 2010. 305 pp. $39.95 (paperback). ISBN 978-1-84407-903-2.
Book Review: The Meat Crisis: Developing More Sustainable Production and ConsumptionD'SilvaJoyceWebsterJohn, eds. The Meat Crisis: Developing More Sustainable Production and Consumption. London: Earthscan, 2010. 305 pp. $39.95 (paperback). ISBN 978-1-84407-903-2.
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