کتابخانه دیجیتال دانشگاه هنر اصفهان | Multiobjective optimization of a two-piece aluminum beverage bottle considering tactile sensation of heat and embossing formability.

Multiobjective optimization of a two-piece aluminum beverage bottle considering tactile sensation of heat and embossing formability.

پدیدآورنده

نام

Multiobjective optimization of a two-piece aluminum beverage bottle considering tactile sensation of heat and embossing formability.

زبان اثر

انگلیسی

شناسگر

10.1016/j.apgeog.2005.08.003 (شماره مدرک)

10.1007_s00158-005-0563-8 (importid)

ناشر

تاریخ انتشار

2006

قالب (کتاب)

کتاب